TALL GRASS DILL PICKLE VODKA
This premium spirit begins with Tall Grass Vodka which is infused with real peppercorns, cucumbers, horseradish, and dill (no pickle juice here, only the real stuff!). The result is a delicious vodka infused with the flavours of pickle brine. It’s made specifically for Caesars. It’s also great in a Bloody Mary or dirty martini. Our best seller and an award winner!
RECIPES
GREAT MANITOBA CAESAR
2 oz Tall Grass Dill Pickle Vodka
5 dashes of Worcestershire
3 Dashes of your favourite hot sauce
½ oz Lime juice
Clamato
Combine all ingredients in a tall glass rimmed with Montreal steak spice and ice, garnish with a lemon or lime wedge and a dill pickle or pickled veggie of your choice.
THE DIRTY DILL
1.5 oz Tall Grass Dill Pickle Vodka
½ oz Dry Vermouth
1 dash Worcestershire
Combine all ingredients in a shaker filled with ice, shake and strain into a martini glass. Garnish with a dill pickle slice, or your favourite dill pickled veggies.
CANADIANA OLD FASHIONED
2 oz Tall Grass Dill Pickle Vodka
2 to 3 Clamato Ice cubes (see below)
2 Dashes Worcestershire
1 Dash of your favourite hot sauce
In preparation for this, you will need to freeze Clamato in an ice cube tray. In a rocks glass, add vodka, Worcestershire and hot sauce and stir until evenly mixed. Drop in 2-3 of your Clamato ice cubes or until the glass is full, sip and enjoy as the cubes melt to create a Caesar like none other!
OH, HONEY DILL
1 oz Tall Grass Dill Pickle Vodka
Honey Lager, ale or other light honey beer
Enhance your beer by adding Tall Grass Dill Pickle Vodka for a savoury-sweet take on a traditional lager. For the clamato-beer lovers out there, add equal parts vodka and clamato to your beer for the ultimate Canadian experience!